Chef de Partie - Cibaria Noosa

Accor

  • Noosa Heads, QLD
  • Permanent
  • Full-time
  • 7 days ago
Company DescriptionCibaria Noosa | Opening November 2025 | Hastings Street, NoosaRenowned Chef Alessandro Pavoni and the Maestro Hospitality Team proudly introduce their next Cibaria evolution - Cibaria Noosa, a celebration of all good things Italian - food, wine and hospitality!Following the success of Cibaria Manly, which opened earlier this year, Cibaria Noosa marks the next chapter in Pavoni's culinary journey - and his first venue outside of Sydney. Positioned on vibrant Hastings Street and set within the surrounds of the Sofitel Noosa Pacific Resort, Cibaria is an elevated yet approachable expression of contemporary Italian dining, that embraces the European way of socialising, all day every day.Drawing on Italy's rich culinary heritage and inspired by the vibrant Italian piazza, it offers everything from morning espresso and long coastal lunches to golden-hour aperitivo and relaxed dinners with friends. Every detail at Cibaria is designed to celebrate Italian warmth, flavour, and heartfelt hospitality.Job DescriptionWe are looking for several Chef de Partie to join our team.About the Role
  • Collaborating with our team in menu planning, recipe development, cook-offs, writing tasting notes
  • Ensuring consistent delivery and presentation of dishes in line with venue standards
  • Ongoing staff training
  • Maintaining food health & safety requirements
  • Managing cost control
Qualifications
  • Full Australian working rights
  • Fluent in English
  • Minimum 12-36 months working in a similar role and/or completed relevant hospitality studies
  • Ability to keep cool under pressure
  • Positive attitude
  • Excellent attention to detail
  • Excellent grooming standards
  • Passion for providing an exceptional dining experience
  • Hours can vary and include weekend and holiday work
Preferred Requirements:
  • Formal hospitality studies completed
  • Food safety supervisor certificate
  • Expertise with fresh pasta making
  • Prior pastry experience
  • Woodfire cooking experience
  • Butchery experience
  • Proficiency in Italian cuisine
  • Venue opening experience
Additional Information
  • Join from Day One - Be part of something special from the ground up.
  • Attractive Package - Competitive salary + share of tips.
  • Work in Hastings St, Noosa - Sunshine, beach, lifestyle and community
  • Grow with Us - Enjoy structured training, career development, and internal mobility
  • Exclusive Perks - We offer fantastic employee benefits across Maestro Hospitality and Accor-associated venues:
  • 30% off food & beverage at Accor properties worldwide
  • Generous Accommodation discounts at Accor properties worldwide
  • Be part of a global team of hospitality professionals o Work, travel and promotion opportunities across the Accor Brand
Ready to join the team?Apply now and tell us why you would be a great fit for our Cibaria Noosa family!Role to commence October 2025.

Accor

Similar Jobs

  • Chef de Partie - Cibaria Noosa

    Accor

    • Noosa Heads, QLD
    Company Description Cibaria Noosa | Opening November 2025 | Hastings Street, Noosa Renowned Chef Alessandro Pavoni and the Maestro Hospitality Team proudly introduce their next…
    • 7 days ago
    • Apply easily
  • Head Chef

    UnitingCare

    • Sunrise Beach, QLD
    • $37.16 per hour
    As an integral part of our big-hearted team, you will be encouraged to grow and feel empowered to make a difference in the lives of others. Head Chef | BlueCare | Sunrise Beach A…
    • 17 days ago
  • Chef/Cook

    Randstad

    • Tewantin, QLD
    • $90.00 per hour
    We are seeking experinced chefs/cooks to work at our aged care facilities in beautiful Noosa region. About the Role You will be responsible for preparing high-quality meals that …
    • 18 days ago
    • Apply easily