
Costco Casuarina, WA - Butcher Part Time
- Casuarina, WA
- Permanent
- Part-time
- Costco Casuarina -WA
- Part Time Position Minimum 24 hours per week
- Rotating roster which will include weekend and finishing as late as 11pm
- Dismantles equipment, washes, rinses and sanitises removable parts, equipment and meat room
- Inspects and reassembles equipment, addresses any corrective actions from the previous night
- Reworks display case, filling and rotating merchandise
- Packs/wraps meat and seafood using automatic and manual wrapping machines
- Labels merchandise and puts labelled/wrapped merchandise in display case
- Completes department paperwork as required. Performs weekly yield tests
- Adhere to all department SOP’s
- Follows Costco Meat Department general and specific meat standards, procedures and goals
- Cleans and sanitises work area throughout the day, following sanitation standard operating procedures (SSOP) guidelines as it refers to proper cleaning and sanitation of all equipment required by this position
- Completes and complies with 11 commandments of Quality Assurances, food safety certification, department specific training and all safety training required by warehouse and meat department
- Complies with health code by following sanitation standards and maintaining proper temperatures
- Assists with other departments of the warehouse
- Provides and ensures prompt and courteous customer service to members, employees and vendors
- Stocks and rotates meat inside meat cooler/freezer
- Removes rubbish from department and work areas
- Operates trash compactor and cardboard baler
- Transfers cases of meat from cooler to preparation area
- Cuts, trims, tenderise, grind meat and checks fat content per Costco specification
- Follows proper department production procedures and standards for quality and consistency of finished merchandise.
- Computer, copier, phone, band saw, tenderiser, grinder and wrapper
- Assists with front end duties and in other departments of the warehouse
- Education/Training: High School Certificate or Trade Qualification
- Licenses/Certifications: None
- Experience/Skills: Meat Department, meat cutting or comparable experience
- If successful, you will be required to undertake role & department specific training within specified timeframes
Location: WA - Casuarina
Submitted: 19-08-2025