
Assistant Winemaker - Marnong Estate
- Mickleham, VIC
- Permanent
- Full-time
Winemaking Operations:
- Execute all cellar operations, including fermentation monitoring, additions, barrel work, transfers, and bottling preparation
- Ensure strict adherence to SOPs and hygiene protocols across all winemaking tasks
- Act as the on-site lead in the absence of the Winemaker or Director of Wine, coordinating cellar staff and maintaining workflow continuity
- Support the Winemaker in the execution of trials, blend preparations, and sensory evaluations, contributing technical input and tasting feedback
- Perform laboratory testing and routine quality control checks to ensure wine integrity and consistency
- Assist in the maintenance and cleanliness of winery infrastructure, including overseeing equipment upkeep and supporting the execution of minor repairs or servicing as needed
- Proactively communicate progress, challenges, and resource needs to the Winemaker, ensuring smooth operation and timely task execution across all phases of production
This role will actively contribute to all stages of the vineyard lifecycle, supporting the vineyard team in achieving fruit quality that aligns with the winery's standards, under the direction of the Vineyard Operations Manager.
- Participate in pruning, shoot thinning, fruit thinning, and canopy management operations as required
- Assist in maturity monitoring by collecting and preparing grape samples; perform crushing; and input data accurately into the shared reporting system
- Support vintage readiness by ensuring appropriate volumes of picking bins are prepared and available ahead of harvest
- Ensure all harvested fruit is weighed and recorded with accuracy and timeliness, contributing to traceability and yield tracking across all vineyard blocks
- Maintain regular communication with the Winemaker and Vineyard Manager to ensure alignment between vineyard decisions and winemaking objectives
- Understanding of winery operations and vintage experience
- Vineyard experience, an advantage
- Highly motivated and driven, with a proactive mindset
- Meticulous attention to detail and precision
- Ability to work autonomously and part of a team
- Organised, with effective time management skills
- Strong communication skills
- Physically capable of performing cellar and vineyard tasks
- Ability to work extended hours when required
- Valid forklift and driver's licence
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