Breakfast Chef

Location: The Oak Cafe & Restaurant, Shop 10, 19 Railway St, Mudgeeraba QLD 4213 

About Memento Group:

Memento's venues has become a community hub where locals gather to enjoy exceptional coffee, wholesome meals, and meaningful conversations. With locations in Mudgeeraba (the Oak Cafe) and Robina (Memento), we have cultivated a reputation for our inviting atmosphere and innovative menu that blends classic Australian flavours with French-inspired twists. Our commitment to quality and connection has made us a beloved spot for regulars and newcomers alike. We pride ourselves on using locally sourced ingredients to create delicious and memorable dining experiences for our patrons.

As we continue to grow and delight our customers, we are seeking a passionate Chef to join our dynamic team at Mudgeeraba and Robina

Responsibilities:

• Plan, prepare, and execute a diverse range of high-quality breakfast and brunch dishes aligned with the Memento food style and seasonal ingredients
• Oversee all aspects of the kitchen operations, including food preparation, cooking, and presentation.
• Maintain inventory levels and order supplies as needed to ensure smooth kitchen operations.
• Train, supervise, and mentor junior kitchen staff members, ensuring adherence to recipes, portion sizes, and quality standards.
• Monitor food costs and work towards maximising profitability without compromising on quality.
• Ensure compliance with food safety and sanitation regulations at all times.
• Discuss menus, specials, and stock levels with management; contribute to seasonal menu development and promotional offerings

Qualifications:

• Proven 2+ years of experience as a Chef or Sous Chef in a high-volume restaurant environment.
• Culinary degree or equivalent certification is preferred.
• Strong communication skills.
• Ability to work effectively in a fast-paced environment while maintaining attention to detail.Knowledge of food safety and sanitation regulations.Creativity and passion for culinary excellence.

Benefits:

• Competitive salary based on experience and qualifications.Health insurance benefits and other employee perks.
• Opportunities for professional development and advancement within the company.
• A supportive and collaborative work environment with a focus on teamwork and creativity.

How to Apply: If you are a talented Chef looking to showcase your culinary skills in a vibrant and growing restaurant environment, we would love to hear from you! Please send your resume, cover letter, and any relevant culinary portfolios online.

We thank all applicants for their interest; however, only candidates selected for an interview will be contacted