
Kitchen Steward
- Sandbar, NSW
- Permanent
- Part-time
- Previous experience in a similar role, preferred but not required
- Knowledge of all cleaning requirements in the back of house kitchen area
- Strong attention to detail and cleanliness
- Ability to work independently and as part of a team
- Positive attitude and willingness to learn
- Ability to take direction
- Ensure that all food and beverage outlets are provided with clean and sanitised operating equipment
- Follow correct safe handling techniques to transport and store food items
- Wiping down of benches, mopping floors and removal of rubbish from multiple outlets
- Take pride in your customer service abilities to ensure our guests’ experience on island is one to remember! Offering guests a professional level of service in a relaxed and friendly environment
- Food Handling Certificate - desirable
- Driver Licence - required
- Knowledge of chemical handling
- Physically fit with a willingness to take a hands-on approach to work
- Efficient and effective time management skills
- Ability to work in a fast-paced environment
- Low cost living expenses of $150.44 weekly (including private accommodation + three meals everyday)
- $1000 Annual SeaLink Employee Travel Allowance
- Worldwide Heartist Bienvenue benefits
- 25% off resort dining, retail and spa
- Free Island 4WD bus tours
- Free ferry transfers to-and-from the island
- Access to the Sandbar pool, staff gym, tennis courts
- Access to Employee Training Programs
- Employee Award Programs