
Chef
- Australia
- Permanent
- Part-time
- Part-time role with consistent shifts and flexibility
- Opportunity to work across multiple Bene sites
- Supportive, team-focused environment
- Salary packaging to maximise your take-home pay
- Ongoing training and professional development
- Be part of a not-for-profit with a strong values-based culture
- Preparing, cooking, and plating meals for residents and functions
- Meeting special dietary requirements
- Supporting the development of menus and recipes
- Maintaining kitchen cleanliness and food safety compliance (HACCP)
- Ordering stock and managing supplies
- Collaborating with kitchen and care staff for seamless service
- Ensuring all documentation is completed accurately and on time
- At least 3 years' experience as a Cook
- National Police Certificate (or willingness to obtain)
- Valid Driver’s Licence (for occasional travel to other sites)
- Recognised trade qualification
- Knowledge of food safety and hygiene standards
- Commitment to teamwork, respect, and service excellence
- Previous experience in aged care or healthcare kitchens
- Italian language skills
- Understanding of accreditation and continuous improvement processes
- HACCP or Food Safety Supervisor training