Chef | Rail

Journey Beyond

Adelaide, SA
Permanent
Part-time

25 days ago
Apply easily

Be a part of sharing special places and shaping lasting memories with Australia’s leading experiential tourism business.About UsOur Rail Division, previously known as Great Southern Rail (“GSR”) operates Australia’s iconic rail journeys, The Ghan, Indian Pacific, The Overland and Great Southern.There are very few global journeys considered national treasures, but our trains are, without question, iconic Australian experiences. From the moment our guests (and potentially you!) step aboard these legendary trains, you can feel it – a spirit of adventure and a sense of something very special about to unfold.About Journey BeyondAustralia’s leading experiential tourism group, Journey Beyond, is privileged to operate 14 brands spanning the country, connecting guests to the land, and to each other. Headquartered in Adelaide, Journey Beyond’s impressive tourism brands include iconic trains The Ghan, Indian Pacific, Great Southern and The Overland; premium small-group outback operator Outback Spirit; eco-luxe lodge Sal Salis Ningaloo Reef; aquatic adventures Cruise Whitsundays, Rottnest Express, Horizontal Falls Seaplane Adventures, Darwin Harbour Cruises and Journey Beyond Cruise Sydney; and our tallest members, Melbourne Skydeck and Eureka 89.Joining the Journey Beyond family, you will play an integral role in supporting our business as we continue to share special places and shape lasting memories for our guests.About the RoleMultiple opportunities exist for experienced and passionate Chefs to join the Journey Beyond Rail Expeditionson-train team, commencing in February 2024. You would be responsible for the high quality preparation and presentation of the fine dining menu on board our trains.Reporting to the Chef De Partie on train in a permanent role, some of your responsibilities will include:

Preparation of unique menu, ensuring high quality and guest satisfaction;
Maintaining levels of stock and inventory;
Hygiene, cleanliness and general safety of all staff working in food preparation areas; and
Compliance with HACCP

About YouTo be successful in this role you are passionate and proud of the food and service you deliver and are willing to go above and beyond for our guests.Successful candidates must have:

Certificate III in Commercial Cookery and minimum 3 years industry experience in fast paced culinary environment
Current Senior First Aid certificate (or willingness to obtain).
This position is physically demanding and will require you to work on your feet for long periods of time and in confined spaces.
Be required to work away from home for up to 7 days at a time, working a one-week on, one week-off roster cycle. A unique lifestyle and opportunity for any chef!!
Have professionalism, immaculate personal presentation in line with our company culture and enjoy engaging with our guests

What we offer

General discounts on Journey Beyond travel and experiences
An attractive salary
Study Assistance Policy
A career with opportunities for progression, transfers, and secondments
Employee Referral Policy
Private Health discounts
Employee Assistance Program
Discounts on Journey Beyond merchandise

How To ApplyIf you are interested in this role, click 'apply now' to forward an up-to-date copy of your CV. Your Rail Journey starts here!Apply now. Join us!

Journey Beyond