
Store Person & Food Runner
- Randwick, NSW
- Permanent
- Full-time
- Flexible shift times,
- Excellent hourly pay rates and working conditions,
- Convenient location and close to public transport,
- Paid meal break and meals provided during shift,
- Work in a friendly and professional environment,
- Exposure to a large scale, fast paced and exciting work environment,
- Opportunity to grow and develop within our business.
- Manage the receipt of all goods purchased by the Hospitality Events and Operations department and ensure that all goods are received in a safe manner.
- To ensure that all goods received are matched with the relevant purchase order/requisition and immediately action any discrepancies and report possible shortages or goods that are unable to be supplied to all relevant department heads.
- To assist each month to ensure an accurate stock count for food and beverage stock is completed for financial month end reporting.
- Control & report the correct distribution of all food stock from stock sheets to the correct areas and ensure all items issued are correctly entered in event analysis.
- Maintaining the good working condition and cleanliness of the loading dock, dock storage facilities, cool rooms, storerooms and office areas as per the HACCP food safety programs and WHS/OH&S.
- Funning food to relative outlets according to the volume and request.
- Any other ad-hoc duties as required.
- Minimum 2 years’ experience in a Store person’s role;
- Previous experience in a Food and beverage environment essential;
- Ability to implement and record all relevant information on documented paperwork for food safety & HACCP program records;
- Current forklift license;
- Current Australian driver’s license;
- Must hold relevant Food safety supervisor certificate;
- Strong understanding of HACCP and food safety guidelines.