For two decades, The Star Sydney has been a local landmark, deeply ingrained in Pyrmont and Darling Harbour. Committed to our communities, we strive to create fun in trusted destin…
Company Description Accor Hotels is the world’s largest and fastest-growing hotel group with a network of more than 5000 properties in over 100 countries. We offer exceptional op…
Company Description Live the French Way. Discover the Sofitel Darling Harbour. Outstanding people make it all happen and we are committed to creating an energising, rewarding a…
Company Description AccorHotels Sydney Olympic Park encompasses three distinctly #ICONIC brands - Pullman, Novotel & Ibis. No two days are the same in this rewarding work environ…
Company Description Accor Hotels is the world's largest and fastest-growing hotel group with a network of more than 5000 properties in over 100 countries. Centrally located in th…
Company Description Based at Pullman at Sydney Olympic Park, we are seeking a full time Demi Chef to join the kitchen team at Bacar, our signature restaurant offering contemporar…
Company Description Live the French Way. Discover the Sofitel Darling Harbour. Outstanding people make it all happen and we are committed to creating an energising, rewarding a…
Company Description AccorHotels Sydney Olympic Park encompasses three distinctly #ICONIC brands – Pullman, Novotel & Ibis. No two days are the same in this rewarding work environ…
Company Description Based at Pullman at Sydney Olympic Park, we are seeking a full time Demi Chef to join the kitchen team at Bacar, our signature restaurant offering contemporar…
Job Number 24058618 Job Category Food and Beverage & Culinary Location W Sydney, 31 Wheat Road, Sydney, New South Wales, Australia Schedule Full-Time Located Remotely? N Reloc…
Company Description Where rich history meets modern elegance, The Porter House Hotel pays tribute to its heritage beginnings, from tobacco and leather trade to the trail of wonde…
A Chef de Partie is responsible for supervising team and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost…
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