QUALITY OFFICER - FOOD MANUFACTURING

Bayside Group

  • Parramatta, NSW
  • Permanent
  • Full-time
  • 8 days ago
Join a growing food manufacturing team in a unique hybrid role combining hands-on quality oversight with strategic technical leadership. You’ll ensure speciality products meet the highest safety and quality standards while driving process improvements, supplier excellence, and innovation.On offer:
  • Dynamic hybrid role mixing hands-on and strategic responsibilities.
  • Opportunity to shape and elevate quality systems in an innovative food manufacturing environment.
  • Collaborative, supportive team culture with a focus on continuous improvement.
Key responsibilities:
  • Conduct QC checks and testing across production to maintain food safety and compliance.
  • Lead projects that enhance processes, supplier standards, and operational efficiency.
  • Develop and maintain product specifications, recipes, and nutritional panels.
  • Train and mentor production teams to foster a culture of quality and continuous improvement.
  • Leads audits, CAPA, and regulatory compliance initiatives.
Essential requirements you’ll bring:
  • Solid experience (at least 3 years) and knowledge of HACCP, GMP, BRC/SQF, and ISO 22000 standards.
  • Hands-on QC and laboratory experience within food manufacturing.
  • Analytical problem-solver with excellent attention to detail.
  • Experience in recipe/specification management and data-driven quality reporting.
  • Bachelor’s degree in Food Science, Food Technology, or related field; HACCP/Quality certifications highly desirable.
  • A good understanding of the dynamics of a family-run business.
Join a team dedicated to operational excellence, innovation, and food safety!To submit your application in strict confidence, click the 'apply' button. Please include a cover letter and resume in MS Word format detailing your suitability to above. If you require further information, please contact Wendy on 0437 098 035.

Bayside Group

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