
Food & Beverage Duty Manager
- Fraser Island, QLD
- Permanent
- Full-time
- Great people skills, customer focused, positive can-do attitude
- Exhibits people management skills and understands cultural diversity
- Demonstrated high level of communication skills
- Accurate and efficient, results focused
- Exceptional grooming and presentation
- Excellent organisational skills and attention to detail
- Able to work unsupervised and make decisions within set guidelines
- Excellent interpersonal and supervisory skills
- Able to negotiate, delegate and work under pressure
- Has a strong work ethic and leads others to achieve objectives
- Minimum 2 years’ experience within a Food and Beverage Supervisory role
- Previous experience in a similar role
- Understanding of Responsible Service of Alcohol requirements under the QLD Liquor Licensing Laws and current QLD RSA certificate is essential
- Authorisation to live and work in Australia (VISA)
- Barista and beverage making skills are a plus
- Food and Beverage skills, including a la carte and bar service - highly regarded
- Food Safety Course - Essential
- RMLV certificate or ability to complete
- Affordable living expenses - $150.44 per week (includes private staff accommodation and meals)
- $1000 Annual Sealink Employee Travel Allowance
- Worldwide Heartist Bienvenue benefits
- 25% off resort dining, retail, and spa services
- Complimentary 4WD K'gari Explorer Tours
- Free walk on ferry transfers to and from the island
- Access to the Sandbar pool and staff gym