
Bandsaw Operators
- Bunbury, WA
- Permanent
- Full-time
- Day Shift - 6am - 2pm monday - friday / Afternoon Shift - 2pm - 10pm
- Operate a bandsaw to accurately cut and portion meat products to customer specifications
- Ensure meat products are cut to the appropriate size and weight requirements
- Work closely with the production team to meet daily and weekly production targets
- Adhere to all health, safety, and quality assurance procedures
- Complete on site uniform provided including boots
- On site parking
- All roles commence as casual positions with the potential for permanent employment with the client after 3 months
- Excellent training system provided on site and career progression
- Work within a cold room environment of 7 degrees
- To be able to work with beef, lamb, and pork
- Experience working within a food environment
- Excellent communication skills
- Work within a team-based environment
- Own reliable transport to get to and from work
- Unlimited Working rights in Australia