Chef de Partie
Dunkeld Pastoral Company Pty Ltd
- Victoria
- $60,001-80,000 per year
- Permanent
- Full-time
Wickens at the Royal Mail (2 hats)A multi-award-winning cellar with some 26,000 bottles
A 1.2-hectare kitchen garden delivering fresh produce daily to our kitchens
Farms which provide our lamb and beef
Conservation program including native animal breeding
Native gardensWant more than a job? We're looking for a motivated, skilled, and enthusiastic Chef de Partie to join us and grow within our award-winning team.ABOUT THE ROLEJoining Executive Chef Robin Wickens and a passionate kitchen team, this unique and highly sought-after opportunity will see you work in a fast-paced environment with a menu focused on sustainable and seasonal produce.Our kitchen is driven by the philosophy if we can't grow it we don't use it. This opportunity will see you harvest daily from our 1.2ha kitchen garden and develop your understanding of seasonal produce.You will commence working a fortnightly roster in Parker St Project (Wednesday - Saturday) with 3-day weekends (Sunday - Tuesday).You will take responsibility and ownership of your assigned kitchen section, ensuring food is prepared according to standard recipes, and supervise and train other kitchen staff as well as order and manage stock.Work in a hatted restaurant
See true paddock to plate in action
Rotate between sections and kitchens, gain in-depth experiences rarely available in our industry.REQUIREMENTSCommercial Cookery Certification or equivalent work experience
Driver's licence & reliable vehicle
Demonstrated experience within a fine dining establishment
Demonstrated leadership capabilitiesREMUNERATIONSalary package circa $70,000 (AUD) p.a. depending on skills and experience.