Chef/Cook (Casual)

South Australia
Permanent
Full-time

1 month ago

Come and join us at Matthews Hospitality Group, a pioneering South Australian family business! Our core philosophy is making others feel good, feels great!

Opportunities for career development and advancement
Become empowered as part of a progressive venue that is looking toward the future
Enjoy a friendly, respectful, and professional team that will become your family
Be recognised for your hard work and integrity

ABOUT THE JOBWe are looking for a qualifed Chef or experienced Cook to work on a casual, part-time, or full-time basis over a 7-day roster including holiday periods. We are searching for someone who is passionate about food and cooking honest pub grub! Someone who understands the importance of quality and cooking the perfect Schnitzel or Salt and Pepper Squid whilst being creative and innovative.The role will be providing support and ideas as reporting to the Head Chef playing a key role in the venue's growth and success. We are looking for someone who is enthusiastic, community-minded, and has a positive 'can-do' attitude.ABOUT YOUIf you thrive in a team environment, are open to new challenges, and enjoy working in a diverse environment, then we'd like to have you on our team!

Minimum three years experience in a fast-paced kitchen, qualifications preferable
Modern, contemporary, and innovative culinary skills
Knowledge of food and catering trends
Considers quality, technique, sanitation, food cost controls, and presentation critical to success
Delivers a high-quality product that not only meets but exceeds customer expectations
Adhere to work health and safety laws, food safety standards, and allergen requirements
Monitor costs across portion control, waste minimization, and stock management
Ensure a premium and consistent approach to all levels of food and service delivery
Able to work autonomously as required and remain calm under pressure to ensure professionalism is maintained
Ability to communicate effectively with a wide range of people

(suppliers, customers, employees, and management) * Have the ability to work under pressure and to tight deadlines in a calm and methodical mannerAPPLYINGPlease have your resume ready to submit with any relevant qualifications and you will be asked a short series of questions.If you meet the above criteria and you’re interested in contributing to an organisation that values the highest level of quality in everything it sets out to achieve, we want to hear from you!ClareSouth Australia5453

Matthews Hospitality

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