Chef de Partie

• Access to the world’s best Team Member Travel Program with highly discounted rates
• Discounts of up to 25-50% on products and services in participating Hilton outlets
• Comprehensive training and support for your new role
• Access to Hilton University training, offering more than 3000 learning programs
• Extensive range of career development opportunities

• Ensuring consistent delivery of quality, well presented dining experiences to our guests
• Working with the team to ensure exceptional customer service standards
• Supervising a team of highly passionate culinary enthusiasts and assist with training team members
• Reduce food wastage and manage and maintain a clean working environment

• A minimum of 2 years demonstrated previous experience in a similar role
• A current, valid, and relevant trade commercial cookery qualification
• Knowledge of current food trends
• Excellent communication skills
• Ability to work under pressure

Hilton