Apprentice Chef
- Gosford, NSW
- Permanent
- Full-time
- Assist in food preparation and cooking under the guidance of our experienced chefs
- Maintain a clean and organised kitchen workspace
- Learn and apply safe food handling and hygiene practices
- Collaborate with the kitchen team to ensure efficient service during busy periods
- Participate in menu development and creative culinary projects
- Embrace the opportunity for career progression within the culinary field
- Enthusiasm for food and a strong desire to pursue a career as a Chef
- A positive attitude, strong work ethic, and willingness to learn
- Ability to work in a fast-paced kitchen environment
- Excellent communication and teamwork skill
- A key part of your learning and development is the requirement to attend TAFE (Ourimbah Campus) one day per week commencing in 2026
- We are a Club that operates all year round, nights, weekends and public holidays will be a requirement of this position
- On-the-job training and mentorship from experienced chefs
- A friendly and supportive team atmosphere
- An inclusive and supportive working environment
- Access to employee benefits and promotions
- The chance to be part of an amazing local leading club!