
Club Millesime Guest Service Team Leader
- Darling Harbour, NSW Sydney, NSW
- Permanent
- Full-time
- Industry benefits worldwide on accommodation, dining and lifestyle services.
- Access to daily discounted coffee and Ambassador dinning menu.
- A unique training platform to enhance your skills and knowledge.
- To ensure the highest level of customer service is offered and maintained at all times for all guests (internal and external).
- Utilise guest service skills to lead by example and provide efficient service for guest check in and departure; maintain accurate guest accounts and provide accurate, helpful information and constantly striving to provide total guest satisfaction.
- Maintain strict security procedures to ensure efficient cash handling and control of confidential guest data to ensure guest and ambassador safety.
- Drive all Club Millesime ambassadors meet and exceed daily, monthly and yearly targets and provide support for the team through training and coaching.
- Liaise with other departments to ensure service times are adhered to.
- Ensure all Food and Beverage Front and Back of house areas are maintained in relation to: cleanliness, sanitation and hygiene; maintenance and pest control; operating equipment and inventory and fire precautions and safety.
- Assist and represent the Club Manager when he/she is unavailable by being the face of Club Millesime and resolving guest complaints effectively and in a timely manner.
- Provide for guests an experience and environment they feel meets their expectations by quickly and efficiently auctioning requests.
- Ensure revenue for the shift is accounted for with cash/charge summary being completed to balance daily activities.
- Set up systems to protect and maintain control of outlet service equipment, correctly recording breakages and carry our regular stock takes.
- Ensure ambassadors are competent in all service procedures and they are able to maximise sales to guests, including the use of up-selling techniques.
- Ensure guest billing is completed accurately following hotel standard operating procedures and that correct charges are posted.
- Maintain product knowledge of all menu and wine lists in order to advise and make recommendations to guests.
- Highly motivated with excellent attention to detail.
- 1 to 2 year's experience in Front Desk / Club Lounge Team Leader
- Highly motivated with excellent attention to detail.
- Strong communication skills.
- Always display a professional appearance, representing our Sofitel brand.
- Ability to work a rotating roster including weekends & public holidays.
- Hold a current RSA certificate.