
Demi Chef de Partie
- Melbourne, VIC
- Permanent
- Part-time
- Assist in positive outcomes from guest queries in a timely and efficient manner
- Ensure food items are of a good quality and stored correctly
- Contribute to controlling costs, improving gross profit margins, and other departmental and financial targets
- Awareness departmental targets and strive to achieve them as part of the team
- Basic Food Hygiene Certificate required
- Positive attitude
- Good communication skills
- Ability to work under pressure
- Ability to work autonomy or within a team
- Previous kitchen experience in similar role
At Hilton we know that our Team Members are the reason behind our success so in turn we are committed to ensuring that Hilton is a workplace where you can Thrive and make time for what matters most. Over the past four years we have held our top spot as the #1 hospitality company in Australia as listed by the Great Places to Work institute and in 2024 Hilton ranked #2 across all industries. You can also look forward to receiving:
- Worldwide travel discounts at unbelievable rates for you and your friends and family!
- Competitive wages
- Free access to growth and development opportunities from top class providers; Harvard University and LinkedIn Learning just to name a few
- A workplace culture that foster personal wellbeing and gives you free access to Employee Assistance Programs to support your mental and physical wellbeing