Commis Chef, Melbourne Airport

Melbourne Airport, VIC
Permanent
Full-time

23 hours ago

The opportunity:Delaware North Australia is hiring skilled Commis Chefs to join our team at Melbourne Airport. As a Commis Chef, you'll be responsible for collaborating with senior chefs to create dishes that make a lasting impression. Join our team and embark on an exciting culinary journey, where your skills will flourish in our vibrant kitchen atmosphere. What we offer:

Enjoy exclusive discounts on food and drinks across our outlets
Airport ASIC pass valid for 24 months
Reward and Recognition program
Training and development opportunities
Be part of a global company with opportunities across resorts, airports and stadiums worldwide

What you will do?:

Prepare a variety of dishes in a high-volume production setting
Follow recipes for menu preparation, ensuring adherence to cooking guidelines and standards
Execute food preparation tasks with a focus on presentation
Maintain cleanliness and hygiene standards in the kitchen area
Conduct temperature and quality checks, manage cross-contamination to ensure WHS compliance

More about you:

Previous Commis Chef experience
Minimum Level 3 Certificate in Commercial Cookery
Solid background in kitchen operations
A passion for food and creative flair
Demonstrated track record meeting financial targets for food and labour costs
Ability to work a 7-day rotating roster

The application period will close on 3/10/2025, unless sufficient qualified candidates are identified sooner. Who we are:Melbourne Airport serves as a primary transportation hub in Australia, facilitating travel for millions of passengers each year. The airport features a range of amenities, including lounges, dining options, shopping outlets, and traveler services. You will be part of an industry-leading team that shapes the travel experience for countless guests.

Delaware North

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